Cacao Nibs
Born from Mangalore Red cacao, these carefully roasted nibs retain the bean's natural fruitiness while developing a rich, nuanced cocoa character.
Ingredients
- 100% Cocoa Nibs
Cacao Nibs
Enjoy the flavour notes in these roasted cacao nibs, perfect to add to your creations.
Enquire NowUnderstanding Cacao Nibs
Pure roasted cacao, broken into its most expressive form — intense, crunchy, and uncompromising in flavour.
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The Process Of Making Cacao Nibs
Bean Selection & Drying
Cacao beans are carefully selected, fermented and dried to develop their natural flavour and rich chocolate character.
Step 1 of 3: Bean Selection & Drying
Made to Create More.
From refined confectionery to everyday bakery creations, this ingredient is designed to perform across a range of professional applications.
A Closer Look
Explore the ingredient, its texture and the craft behind it.
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Ready to Create?
Talk to our team about this ingredient and find the right solution for your application.